The Fish Dish Restaurant & Oyster Bar opened in July 2021. Prior to opening on Station Road, Sudbury, Suffolk, The Fish Dish operated as a pop up restaurant at The Quay Theatre in Sudbury.

It is owned by the locally well renowned and independent family run business Munro's fishmongers which has been

established since 1997.  

​

The Fish Dish is run by Carolyn Munro who wanted to bring a memorable experience to fish dining. 

​

Carolyn has attended Rick Steins seafood cookery course and has a wealth of experience and knowledge having worked with Munro's fishmongers in sourcing, preparing and presenting fresh fish, smoked fish and seafood for nearly 10 years. 

​

The Fish Dish's evening menu changes monthly and offers freshly prepared seasonal dishes with all of the fish coming from Munro's Fishmongers. There are 3 choices of starter and main courses each month (vegetarian options available on request), along with home made desserts and/or a cheese board every Friday and Saturday evening.

​

The restaurant also opens during the day Wednesday - Saturday offering a permanent seafood/platter menu, plus a lunchtime specials board of a starter, main and dessert which changes daily. There is wine to compliment each course as well as an additional drinks menu. Take away options are available.